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Try these Super Yummy & Healthy Chocolate Treats


These easy homemade chocolates are not only delicious and unbelievably healthy for you, they’ve got all the magical benefits of After Midnight – Dark blend (packed full of nutrients, antioxidants, and mood enhancers) and not a bit of added sugar (so there’s no need for any extra honey or maple syrup…unless you have a really sweet tooth). And you can also get super creative and have some fun with them! Mmmmm…



  • 1/2 cup (60g) After Midnight – Dark
  • 1/2 cup (60g) Cacao Butter or Coconut Oil (Cacao Butter is a bit more solid that Coconut Oil when it sets, but is sometimes harder to get)
  • Toppings/flavours as desired (goji berries, coconut, almonds, peppermint oil, etc.)



1 - Melt the Cacao Butter/Coconut Oil. Use a double boiler (bowl over a saucepan of simmering water) or a microwave.

- Gradually stir in the After Midnight – Dark a bit a time. Using a fork or whisk helps to separate lumps.

3 - Once stirred, use a spoon to pour a small amount into moulds, or you can use cupcake cases in a cupcake tray.

4 - Now is the time to add toppings/flavours if desired. Drop a few on top – if you’ve made them thick they will drop down into the chocolate, making a fun surprise when you bite into them.

5 - Pop them into the freezer to set.

6 - Once they have set, take them out and indulge in a moment of pure chocolate heaven!


Recipe by Jodin Meyer


Level 11 Brookfield Place

125 St Georges Terrace

Perth WA 6000


Phone: 08 9288 4553

Fax: 08 9288 4400


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